Due to new technologies in agriculture, food production and food retail, the food industry develops rapidly. The sector’s leaders and innovators consider health and wellness, transparency of brands and ingredients, as well as plant-based food the main drivers and trend setters for the industry nowadays. Together with the mentioned above, the food industry companies face common business challenges, such as entering new markets, new products developments, etc. Meeting these challenges and acting in new conditions, companies need full and comprehensive support in business development and guiding.
Our team provides consulting services for food industry organizations advising on strategy in food safety, quality assurance, crisis planning, product and process development, operations and marketing activities, having experienced at working with all departments and levels within a company from senior management to associates.
We offer companies knowledgeable, expert assistance on a cost-effective per diem basis. This includes technical, manufacturing and marketing issues related to food products as well as products and services for the food industry. Our work products include realistic action plans that get genuine bottom-line results. Our experts will assist your company developing in new markets, or shifting to new technologies by following means:
Market entry and distribution channels strategy
Market research and intelligence
Developing strategic and business plans
Efficiency and work planning
E-commerce policy and implications analysis
Smart agriculture systems
Clients: food producers, food tech companies, retailers, agriculture companies, municipalities, government bodies.